remontage


“Remontage” consists in pumping up the wine from the bottom of the vat in order to sprinkle the “cap” (grape skin and pips which rise to the surface). The process optimises the extraction of colour and tannins. 

classified letter A


Classification Letter A. This is a classification established by the Casa do Douro, revised annually. It is based principally on the quality of the soil, the altitude, the micro-climate, and the method of cultivation of the vine in each parcel. The parcels are classified in this way from A (the best score) to F.

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Quinta do Noval - Fine Ports Since 1715

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A rare wine

  • THE MAGIC OF VINTAGE NACIONAL

    GRAPES FROM UNGRAFTED VINES, IN A SMALL AREA AT THE HEART OF THE NOVAL VINEYARD, UNTOUCHED BY PHYLLOXERA, GIVE THE WINE ITS UNIQUE AND DISTINCTIVE PERSONALITY.
  • The magic of the soil

    This is a wine that confirms something that is for me a deeply held belief. A wine is great because of the quality of the grapes, the character of the year and because of the...
  • A distinctive phenomenon in the Noval Vineyard

  • A rare wine

    A demand for exceptional quality
    Tiny quantities
    The world’s most highly prized Port
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