This wine presents a bright and deep rosé colour. The nose reveals red fruit aromas. The palate is well-structured with a well-balanced acidity leading to a long and delicious finish.
50% Touriga Francesa, 50% Tinta Roriz
Harvest: from 7th to 21st of September
Its pink colour results from the direct pressing of red grapes at a precise point of ripeness. The fermentation took place in stainless steel vats at controlled temperatures for three weeks.
The entire wine was aged in stainless steel vats for a period of five months. No wood was used.
Douro Doc - Sub-region of Cima Corgo
Rio Pinhão valley
Altitude: 550 mts
Soil: schist and granite
Plantation system: traditional walled terraces made with schist stone
Total sugar: 1.2g/dm3
Total Acidity: 4.9g/dm3